Beef Silverside

Beef silverside is a cut of beef that comes from the hindquarters of the cow. It is a lean cut of meat that is often sold as a roast or used in deli meats. The cut is taken from the round, which is the muscle that runs along the back of the cow.

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Frigomerc S.A specialize in meat processing, which includes a slaughterhouse service, cutting facility, and cold storage unit. We mainly export to the EU, Russia, China, middle east and the USA

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